How adventurous are you when it comes to food at an event?

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Postby Matt » Fri Jul 02, 2010 1:15 pm

Alright I hate to be the buzz killington here but what about health concerns? Do the people serving this food have food handlers cards? Are we talking about professional catering here or somebody is bringing this stuff and doing their own thing? In my experience, mass quantities of food for large audiences can be hard to prepare. Sometimes things are undercooked, mistakes can be hazardous. An undercooked hot dog never killed anybody, but something like chicken could give people food poisoning. I would hope that these concerns are addressed at any event that serves food.
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Postby Catch22 » Fri Jul 02, 2010 2:03 pm

I like the idea. Nice going Alex.
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Postby ~Thunder~ » Fri Jul 02, 2010 5:17 pm

Typically, I'm looking to avoid an exotic food battle poopie.
If the ambiance and price hike were fitting to the Op I'd consider it though.
Darius137 wrote:Afghan food: GOAT HEAD STEW.

Now where in the hell would we fid a goat and butcher at? ;)
Cap n pickles wrote:....if i do not see my name some where on this list, i will just show up naked, ready to get some.

f**k it, i'll just show up naked.
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